Monday, December 10, 2012

Menu (9)

 Last week I stuck very close to our menu. We ran out of carrots and broccoli, so I had to switch up some of our side dishes.

I made six new recipes this week, beginning with the One Pot Chicken Dinner, which was amazing. We also both loved the Spinach Pesto and Pasta. I'll definitely make that again.

I think I messed up the Garlic Chicken recipe somehow. It was good, but not as good as when my friend made it. I think I'll try it again and maybe use a slightly different recipe.

I also made Green Bean Caesar, which I loved and Peter thought was mediocre, and Spinach and Rice Casserole, which Peter loved and I thought was mediocre.

We don't have much to use up this week. We only did a small grocery shop last week so our fridge was almost empty by Friday. We do have a lot of food in the freezer that we will be eating up this week.

So here's our menu:


African Peanut Soup (I'm using my mother-in-law's recipe but the one I linked to is similar)
Sourdough bread (made by my dad)

Chicken Caesar Salad
Garlic Bread

Slow Cooker Pulled Pork Sandwiches (from the freezer)

Sole with Lemon Spinach
Broccoli and Carrot Casserole 

Slower-Cooker Lasagna (from the freezer)
Cooked spinach

Italian Parmesan Baked Chicken
Steamed Carrots and Broccoli

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